Items - Chilly as per IS 2322,Spices And Condiments - Coriander, Whole And Ground as per IS 2443,Black Pepper,Small Cardamom as per IS 1907,Large Cardamom (Badi Elaichi) as per IS 13446,Sambhar Masala as per IS 1797,Garam Masala as per IS 13545,Cumin
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